Mei Nung Beef Noodle House is located at the outer strip of First Markham Place which is famous for their home made beef noodle soup in Taiwanese Style.
When I entered the restaurant, I can smell the really strong beefy soup smell. This is a good sign as hopefully the soup will taste as good as it smell.
I ordered the Large Beef Noodle Soup ($6.99). There are no lunch specials. It took around 10 minutes for my order to arrive as the noodles does take time to be cook. The broth does taste rich with just a hint of spicy... too timid for me, however you can make it more spicy by putting the spicy soy bean sauce and the hot sauce in. The beef is chunky and plentiful.
I have to comment on the noodle, Yes, it is different than the other restaurants since it is cooked more al dente and has more a chewy texture. It does give me a sense of more fullfilling than usual.
There is only 1 waitress during lunch hour, so service can be a little slow.
Cash only.