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| - This is the place to go if you're into LOCAL (and more often than not, organic) food and drink, and you happen to be in an area of the city notorious for not doing really offering much in that area (there are so many options for this in central Phoenix, but Snottsdale? Not so much).
The setup is something in between a traditional (but chic and pleasingly well designed) diner, and a deli.
It has a full breakfast and lunch menu (I am not sure if they are open for dinner?) as well as beer and wine. All the beer here (I can't speak for the wine, as I don't drink it) is local only, no Bud Light here! Oddly enough, they do carry Coke products for soft drink offerings as opposed to something more crafted.
A great deal of the food served is locally grown/raised *and/or/and* organic as well, and the sandwiches are made in front of you if you are sitting at the counter.
The only thing I didn't like about this place was the way they price the sandwiches, where you have to pay for each element you want included, separately. Example: bread = $X.00, cheese = $X.00, lettuce = $X.00, sauce = $X.00 and so on and so on. It's easy to accidentally order a $15 sandwich if you're not careful about how much stuff you want on it.
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