Well, I will admit that being born in Brooklyn and having lived in the NYC metro area, I am a bit of a pizza snob. Was told this was the best pizza around. Although the sauce wasn't bad, the crust is just not what I am used to. That is why I typically avoid pizza outside of NYC and Long Island. The crust is somewhere between Neopolitan and Sicilian style and ones in three sizes...also unheard of in NY.