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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-12-01 00:00:00 (xsd:dateTime)
itemReviewed	Hearthstone Kitchen & Cellar
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Four of us had a nice dinner & service was both friendly & attentive. Our tab over $325 + tip for drinks & several small plates, no entrees. The only reason I don't give more stars is because 1.) the seating throughout is not very comfortable, all small scale Danish bentwood loop armed chairs, tight for larger framed persons, even the thin teeny tiny guests looked huge in these chairs. I noticed. I could not imagine wedging myself into one of those chairs or barstools. While the side booths were comfy, thank goodness, they were U-shaped so difficult to hear from end to end with our party of four and the bustling atmosphere. How guests climb into those high barstools then scoot them up at the center sharing tables is beyond me? They cannot be comfortable. The lack of comfortable seating via armless chairs is a huge design flaw in an otherwise hip interior space. It's like flying economy at first class prices. 2.) we shared many plates yet were not provided with any serving utensils, extra clean plates, or plates to put our discarded seafood shells off our main plate. So we had to double dip each using our own used silverware. Good thing we are close friends without colds. The sauces left from the first served sides, like runny oyster water, mixed on the dirty plate and wetted the crust of the later served sides like flat bread pizza, which was not a good thing. I consider this a major oversight in dining propriety & service. 3.) portions were small for the price, and we were not offered bread. My husband made a sandwich when he got home....
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Jodee

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