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  • Dined here on Thanksgiving 2011, pleasantly surprised they were open. Decent crowd for a major holiday. Was a long walk from the strip, wised up and took a cab for the way back. Was my first visit, my husband's second. He raved about this place. I stuck to the chicken and pork, the other meats were cooked far to rare for me. I loved the salad bar! We plan on going back for Thanksgiving 2012.
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