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  • I work right beside this place but have never been here to eat before. However, last Friday I went here by myself after a long day of work to see how this place was. I've seen long line ups at this place once in a while but still never came here. I'm not sure why. Maybe it's just because I always resort to the same old places to eat (I AM CHANGING NOW). I first asked the lady at the front desk (who was very kind), what the most popular item was. She said it was "the Harrison", which is popular because it has red meat? And most people dig red meat. OH I also forgot to mention that this place is a sandwich place, and the menu is on the wall (literally), and there's only like 5-6 options to choose from (I LIKE THAT THOUGH). I ordered the calamari sandwich and OMG... Probably the best sandwich I've had in a while. Let me first start off by saying that EVERYTHING in this place is homemade, EXCEPT the canned coke. The calamari is cut, fried to perfection and in the middle of my meal these huge macho guys come in walking with these huge trays of cooked meat from heaven. The meat smelled BOMBBBB and these people really know how to cook. I also never thought I would say this but even though they didn't toast the sandwich bread, I DO NOT CARE. For some reason, the crispy (SOOO CRISPY) calamari with the tartare looking sauce(?) and some acidic coleslaw they had in there as well (to cut through the richness!) was just PERFECT with the bread. I AM SURE they make their bread themselves too or at least have someone nearby who bakes it for them fresh every morning. The squid was perfect, the frying couldn't have been better, the sauce was perfect, the sale was perfect, and the bread was perfect. It all makes a perfect sandwich at the end of the day! The coke was good too, thank you coca cola. I am definitely coming here for lunch and/or dinner again sometime and so should you!
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