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  • Been patronizing this place since the day they opened. They were much more friendly and humble and the prices were decent with the food ample and delicious. Have gone back numerous times over the next few years have noticed their prices climbing higher and higher but still went back because their food was still good. But did notice with the price hike their portions got smaller and the meats/rapini getting more sparse. Finally today I got the pasta of the day which was penne Alfredo with mushroom and chicken. It came to over $16 with taxes. Took it home and found literally crumbs of chicken inside. Called the restaurant spoke with a woman who identified herself as the floor manager and basically told me that's how it's suppose to be. I'm sorry But I just paid take out pasta of the day paying over $16 bucks for penne with sauce and mushrooms that woulld've costed them about 2 bucks to make???? They used to have big pieces of chicken in their pasta for about 13 bucks with tax and now this????? And it's take out!!!!! And that was their special of the day!!!! Well it's obvious that all they care about now is the almighty dollar and lost their care and pride in serving good food and pleasing their customers. What a shame ...really thought they wouldn't fall into that trap. Well good luck to them..keep up with and they will surely lose more of their regular customers than just me. THIS PLACE IS A TOTAL RIP OFF NOW AND COULDNT CARE LESS THAT YOU ARE A REGULAR CUSTOMER....SHAME ON YOU NONNAS OVEN
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