Best Filipino food in the city, with the best prices, hands down! It does get busy at times, but that's because the food is just soooo damn gooodddd.
Also, to Jennifer K., that squid is squid adobo; it looks like it's been cooked in its own "ink" but it's been cleaned and cooked in a delicious soy sauce mixture -- which gives it the appearance of being cooked in its own "ink."