I guess I don't really care about restaurants that have a wide range of menu options or whatever. I more care that a restaurant does one thing and does it well. Because I'm only able to eat one thing per meal, I'm just a human. Smokeless Joe has lots of beers (in bottles mostly, very few taps), and they have mussels with bread, in maybe 6 different sauces/flavours. That's pretty much it. It is a tiny basement place that seats maybe 25 plus a patio that seats maybe 10, so it is tiny. Inside it smells like mussels. I hope you like mussels by the way. Now I'm not saying their mussels are divine or anything; you can't really screw up mussels as long as you don't over cook them. You can only hope to cook them properly, which they do. Which is important. And they are non-smoking but nowadays everyone is so that isn't really a differentiator any more. But I think Toronto needs more places like this; they just do one or two things and they never screw it up.