We loved this place on our trip for a week in Montreal early June 2017. It's close to where we stay and the server said they had a new chef; we were not disappointed! We had:
* Seared Ahi Tuna Sliders - really excellent!
* Grilled Octopus - surprisingly amazing
* Charcuterie Board - one of my best yet; some really don't make me happy
We sat outside and it was a great night for it. The service was really excellent and kept us drinking more beers. We will definitely be back.