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  • The sous chef at Todd's Unique Dining is my boyfriend, Jeremy...so this may be a bit biased. But just a bit, since the first & only time I ate there was on one of our first dates about a year and a half ago. I remember the wontons and halibut I ordered were great. And Jeremy's favorite...the skirt steak, was fantastic. The short ribs must be awesome, because when Jeremy makes 'em at home they're MEAN! I hear this place has a ton of local regulars, some who come more than once a week. They also have a wine dinner one Sunday a month. Hopefully my boyfriend will get a day off so I can eat there again (I doubt it).
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