After receiving a coupon, we stopped in to check it out.
The weights for each of the burgers are now listed. Someone said that $3.99 was pricey for a 1/4 lb burger, and if you compare it to McDonalds it might be. But this place grinds their own meat from a specific group of ranches, and after tasting it I will tell you that it's well worth the price! Cooking the burgers over a wood fire also gives them a great flavor. They now put lettuce and tomato on burgers free of charge, so the shredded lettuce is no longer there.
The fries are also unique and outstanding. From their menu, they use Yukon Golds and fry them in rice oil with duck fat. The flavor is incredible, and when you use their fry sauce...well, I couldn't stop eating them.
My wife tried a couple of the sweet potato fries and liked them too.
They now have a TV in the small dining area that is usually tuned to sports.
We will definitely be back, and highly recommend this place to anyone that loves burgers!