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  • Despite that they made me stand there and wait to conform a table for one for a while (don't people go to restaurant alone in Madison?), I like this place. A wedge of a building with an entrance on one corner seems to create unique layout with a slightly cramped bar area. The service was lovely, a tall lovely waitress and a low table is always a good combination for the patrons. ;) Great food, all nicely prepared. I got the seafood Brocetto, lovely! The butter lettuce salad was almost there, saved by the candied olives. Dessert, a creamy creamy mush of gellato and expresso and a handful of bomboloni to dipped in was outreagous!!!
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