This is my 3rd time eating here and the service at this restaurant is probably the best I have ever had....anywhere.
Robert and Katie were awesome at the bar! I had a white cosmo and it was delish!
Dave was our server and he was great! They bring out an amazing presentation for the bread and you get two types - a rosemary olive oil and a cheese crisp type cracker. This is served with a variety of toppings.
One of the appetizers we ordered we didn't like and Dave quickly removed it and replaced with another. If you like mushrooms, don't miss out on the wood roasted mushrooms - best mushroom dish ever!!!
I always have the bucatini and this last time I was disappointed as it wasn't as spicy as it normally is. When I mentioned this to Dave, he told me that "they had to tone it down as people thought it was too spicy" but he immediately brought me out the Calabrian chili to spice it up and it was much better. My husband had the crab and scallop risotto and he said the scallop was cooked perfectly but he didn't taste any of the crab in the risotto.
Make a reservation as this place is hoppin'! There is a photo fun booth in the entrance which is a fun touch; you email your photo to yourself.