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  • You HAVE to get the whelk. Wholesome pieces of juicy whelk on 3 skewers w/ their homemade cream sauce. It was a perfect blend of seafood. The deviled tea eggs make a delicious snack. The sweetened soy sauce and jellied bacon bits added a nice touch of sweetness to the savory eggs. I loved the grilled mushroom salad. Different versions of mushrooms sliced & grilled to soft perfect. The lovely pesto sauce enhanced the flavors of the mushrooms. And the cracker crouton bits added a nice crunch to the mix. And the one thing you have to get is the pigeon pie. Boy, was it delish! A buttery crust encasing a delicious pot pie of veggies & pigeon w/ two slices of juicy pigeon and sliced asparagus. Yummy! Make reservations if possible. Boralia is a nice place for a date - a bit more on the fancier side. And service was great! My friend & I had Boralia on our eating tour list in Toronto :D
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