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  • Excellent service, traditional Irish atmosphere, clean, great food and great pints! We ordered pints of Harp on a Sunday at noon- the harp was perfect and fresh. Brunch was being served so we got a special bread basket with scones and brown bread And another fruit bread. The fish was Alaskan cod fresh and flaky done in a bass beer batter, fries hand cut and you didn't have to ask for malt vinegar! Served with coleslaw it arrived hot and they were kind enough to split it in the kitchen as I asked to share the ample portion. The tarter sauce was homemade- no fake citric acid taste. It was a lively Sunday afternoon crowd with experienced wait staff- our server had been there 10 years. Highly recommend this pub and would like to return in the summer when the beautiful stone deck is open overlooking the Lake!
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