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  • Fat Cats. First, the good - which, mercifully, means the food. Each plate we tried was tasty - when it finally got to our table. * making a reservation was trying. The worker seemed to discourage coming in; we should have listened to her. * One of our guests waited 45 minutes for his salads to arrive - actually having it served after the main course * The bread ($3) took similarly long to migrate to the table and it took three requests to get butter. * The waiter was often AWOL visiting with his friends who stopped by. * some of the portions were rather skimpy in light of the price and what can be had elsewhere. * The menu contained at least two incomplete descriptions of items which meant what arrived was not what was advertised. As they say, the devil IS in the details. (Second star for the food, IF you have the stamina for it).
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