Food: Presentation was poor for pricing. Some portion sizes were small and should be listed as "small dishes" but they were priced the same as larger portions. Some of us were full, some of us not. Butter for the bread was FROZEN! The food itself was just okay. Nothing spectacular.
Customer service: Needs a lot of improvement. Waiting staff do not know restaurant etiquette. A lot of reaching over people while they eat, refusal to separate our bills. We also got charged a cake cutting fee of $25 which was not told to us when we gave our cake to them. We were a group of 10 so cake cutting fees are a little unheard of unless you're booking the entire venue or in large, large groups. Worse was, they did not cut our cake. We had to do it ourselves AND serve it to ourselves. They gave us soup spoons for the cake? They ended up waiving our cake cutting fee at least.
Would not come back for food. For a bar event maybe. If the staff learns to be a bit friendlier.