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  • Let me start by saying this restaurant is way too expensive. BBQ is supposed to be cheap and dirty. With this being said the lunch prices are reasonable. The BBQ sampler with ribs, brisket, and pulled pork with one side ran about $14. The ribs were definitely the standout of the meal. They came off the bone clean, were very tender, and had a nice smoky flavor. The pulled pork rivaled the ribs, and may have actually surpassed them in taste. The brisket was tender, but was lacking the flavor of the other two meats. It also seemed a little off in color as it was as it was much lighter than most I have had. Mac n' cheese was my choice of side and it was deliciously cheesy. I could devour bowl after bowl of that goodness. Also worth a mention is the donut they bring you after your meal. That thing, albeit small, was fresh out of the fryer, covered in sugary sweetness and an unexpectedly nice ending to a solid meal.
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