This place is everything I enjoy in a restaurant experience, without any of the fluff and pretentiousness of some of the more upscale eateries.
First off is the food, inventive, with a constantly changing menu, thoughtfully prepared and with a focus on flavours rather than ostentatious presentation and gimmicky garnishes. Chef Crawford was visible the whole time cooking in the kitchen and took time after to talk to guests. You know that she is in her element, creating unique dishes every night using a variety of ingredients and preparation techniques. I like that the menu is set since you're forced out of your comfort zone to experience different items that you may not usually order but delight when you try them. Everything was deceptively simple yet the menu reveals the intricate nature of the ingredients.
As opposed to other reviewers i would say don't check out the menu when booking and just go and trust Chef Crawford's artistry.