First time coming here with a group of co-workers for lunch. This place strikes me as a casual and family-friendly restaurant . The owner was the only one available to seat the customers and serve the dishes, but there were only several tables full anyways. The owner was friendly, though you can tell he is very proud of his restaurant, and he must be as the food really stood out.
Ordered the chicken souvlaki dinner option (I know, I should have been more adventurous to try something different). Served with garlic bread, Greek salad, roasted potatoes and tzatziki. The Greek salad was outstanding and came in such a large portion. They certainly didn't hold back on the feta cheese and it complimented well with the dressing. Delicious. The entree itself was less inspiring though. Roasted potato tasted bland. The chicken souvalki was juicy and flavourful, but nothing special.
Though I do have to compliment the other dishes, as they all looked so much more appetizing than mine. The home-made gyros is a large portion and my co-worker couldn't get enough of it, quoting it to be one of the best she's ever had. The beef special came in a small stew pot, complimented with cheese and tomotoes. I watched as he wolfed it all down.
I would definitely come back and try something new next time. And it's right next to Dolce Gelato!