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  • This is a small family owned sub shop that's been in the same plaza in this older part of Mesa for over 30 years. This is the original but they've since expanded all over Mesa. You'll find them tucked next to the Dirty Drummer bar on the corner in the same plaza as Wendy's. It can be hard to spot if you're not looking for it. They have brightly colored booth seating right when you enter. A few feet back is the counter to order. Depending on what time of day, you'll either see the owner working, his family, or your typical high school kids. I've always enjoyed their subs, whether it was as a young child or on lunch break long ago in high school. What I enjoy most is their meat selection and the fact that they have a generous helping of not too tart italian dressing and mayo on their subs. The combination is hard to describe but when it's done right, it tastes unlike any other sub.Their bread is soft and fluffy and they leave out the million and a half vegetables you'll get at other places, making it a true sandwich- not just a bunch of vegetables on bread. You can get your sandwich hot or cold and they have reasonably priced lunch specials btwn. 10 AM - 2 PM where you can get an 8 or 12 inch sub, drink, chips or pickle for between $4.63 - $5.23 They also do catering. Personally I think the Poorboy is one of the best with Salami, Spiced Ham, Bologna, & Provolone Cheese. I would never think of putting those meats together, let alone eat them by themselves, but for some reason they make it work. I love Krazy Sub :)
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