One of the few places in Toronto I would actually revisit.
Staff are all very friendly and accommodating. Very laid back atmosphere (chairs could be comfier though!)
Ordered brussel sprouts, mussels, and pasta of the day (spaghetti a la aoili). Plus squash.
Brussel sprouts - prepared raw and mixed with sausage and some other stuff. Flavored were all good individually but not complimentary. Server offered to get us something else so we ordered squash.
Mussels - HUGE mussels, large portion. Boyfriend said they were delicious. Be aware that the sauce is spicy. Came with a side of super salty shoestring fries (that's how I like them, heads up for those that don't).
Pasta - greasy sauce that was amazing. Had duck and bacon in it. The pasta itself is homemade. Dug into this with enthusiasm. I don't eat pasta much anymore but it's basically my favorite so I'm picky. Very happy with this dish.
Squash - one of the best things you'll ever have. Sides are $5 each or 5 for $20. We'll probably go back and gorge on just squash at some point.
Lightly baked, covered in cheese sitting on a cream, thyme, rosemary, caramelized onions and other stuff sauce. Absolutely incredible.