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  • Yo, their pizza is slamming...and I don't even like pizza. They have authentic stone fire pizza ovens, cool open decor, and their Calabrian Peppers!? Baybeh! Those peppers tho. Oh and I love their covered patio area which is open to the restaurant and next to the sidewalk. Here's what I ordered: Capricciosa- I ordered this with no prosciutto because, no pork on my fork, and added the Calabrian Peppers. So darn tasty and fresh! Each pie is made to order and they use super authentic, quality ingredients. Calzone-my brother ordered this and neither of us offered the other to sample taste. We're siblings, it's totally cool to be greedy (^-^)/. His calzone has the exact same ingredients as my pizza, only it was all inside. The portion size was awesome. The GM, Liz, was super attentive and checked on us during our meal to make sure we were enjoying our experience. I appreciated that. I'll be back again and again.
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