Uh-Maze-Ing is really the word I would use to describe this place. A few co-workers suggested a lunch here and I was excited for a week to dine at this place. I had read the reviews and looked through photos and hyped myself up for a few things.
Once I walked in, I was instantly impressed. Honey Salt definitely reminded me of a few of my favorite places in SoCal (La Jolla area to be specific), so I felt at home. We were seated at a large table right in front of the kitchen so we could see all of the action.
We ordered the whole wheat veggie pizza as an appetizer but we weren't impressed. It was just meh. Even the vegetarian at the table didn't go back for seconds. The cracker/chips that were on the table were amazing....or maybe we were just starving.
I went for the power lunch which included a salad, fries, your choice of sandwich and a dessert. My salad was great...and yes I've had places to screw up my salads before...then there was the Biloxi buttermilk chicken sandwich that makes my mouth water as I type this. A cracked out version of the chick-fil-a sandwich is an accurate description! I was satisfied with it. Even had the buttery bun with a sweet honey mustard sauce that put my taste buds in heaven.
With the power lunch you get the option of the bread budding or a raspberry sorbet for dessert so I decided for the warm bread pudding but was not impressed at all. At this point I was so full from my salad and sandwich I wasn't bothered by the bread pudding.
The staff was always attentive to us and made sure we had everything we needed. I will definitely be back. The apple pie and burger is next on my list!