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| - Being ex-Vancouverites, we were pretty disappointed with the size (and thickness) of the sashimi. However, considering this is Toronto, we understand that good sashimi is rare in the city. Torontonians do not live by the sea.
Sashimi platter:
Given the price of the platter (~$50?), it was still worth it, since you got an amazing variety of sashimi to taste. There was, I believe, 2-4 pieces of each sashimi (mostly 2). It was great to have with some of their house cocktails.
Jabistro roll:
The price on their sushi may be a bit steeper than your ordinary sushi joints. BUT, trust me, when you put that first piece of nigiri in your mouth, you will be begging for more, and wish you ordered another, unless you've flagged down your waitress already. You could really feel and taste each and every roe that was surrounding the sushi maki, so the flavours and textures of the sushi were out of this world. I truly believe it is one of the best places to enjoy a good maki.
The restaurant also has a great rooftop terrace to enjoy your food on good weather days, probably more when the sun is hotter!
Food: 4/5
Service: 3.5/5
Cleanliness: 4/5
Price: $$$
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