Wife and I landed in Vegas late Thursday afternoon and wanted something near our hotel (Aria) for dinner. I read some decent reviews on yelp so we decided to check it out. We ordered some mild prosciutto as a starter, we received about 9 thinly sliced pieces, along with some olives and bread. Quite tasty. For our main we split the yukon gold potato pizza. We eat a lot of pizza, and this was probably one of the best we've had at a restaurant. It was a thin crust, so all the flavor came from its ingredients. The mascarpone and thinly sliced potatoes combined with the greens and guanciale (pork cheek) was the perfect combination of slightly sweet and savory. The servers were very attentive and kept our water glasses full throughout our meal. The total with tip was under $30. Very reasonable for a tasty Vegas meal.