Why this "restaurant" has 4 stars ceases to amaze me...
The best way I can describe the style of their food is food truck style: expensive, small portioned, poorly executed. We spent $40 on two small and dry kimchi sausages (lg portion on their menu), mac and cheese ramen (which was cheddar cheese melted on ramen noodles) and bao buns (probably the best thing we had). All of the items we ordered were served in the same cheap brown boxes you get from a food truck. The service was very slow, even though the restaurant wasn't busy.
They spent all their money on the attractions and not enough effort on the food.