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  • This is top notch for Cuban cuisine, especially with the better access of ingredients&spices compared to Havana. Portions are decent: 2plates/person+rice. However, compare to Escondite which uses even privately imported mezcal, I find drinks here a bit overpriced for its quality. And although the decor is beautiful just like their partners: Escondite & biiru, I find the seating way too tight and have to reserve really early. Over $40/head for food+1 cocktail, I found that the value is not 100% there.
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