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  • I wanted to check this place out after one of my co workers was urging me to try it. I'm not an expert on east coast pizza ...I grew up in So Cal so my tastes may be different. I found the food was way too salty for me. We started off with the Garlic bread which was the only thing that I didn't find salty. It was a good size and it had a mild garlic and buttery flavor to it. Then I followed that with a Pastrami sandwich which was loaded with meat. I would normally not have any objections to it but I couldn't handle the salt. I've tasted pastrami before that isn't salty so I know it exists. Then my husband ordered the sausage and pepperoni pizza. He is more tolerant to salt than I am and he had a hard time eating it. We usually love left over pizza the next day but we both couldn't handle the salt and the grease we ended up chucking the pizza. If you are sensitive to salt this may not be the best place for you. I hate writing bad reviews so I'll will end this on a positive note. I liked the fact that they also had an area where you can buy fresh Italian deli items that you can take home.
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