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  • This was a good meal. Not great, but good. I don't think I would return again with all of the selection in the area but not bad. I had the special burger - French Onion burger. The burgers are pre-cooked to med rare and then vacuum sealed and in a water bath. I think this may be a bit of what turned me off. I like a rare burger and just feel like as quickly as a burger cooks, they should be able to cook it fresh, when ordered. It had a lot of sautéed onions, they had good flavor - much like french onion soup, so the taste was spot on. It came with greens on the side. Nothing exciting. Just a handful of spring mix. The cost was $14.
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