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| - Let's start with the good: their house white wine is surprisingly good, by any means not an amazing wine but the type of wine I would reorder again because it's fresh, good and cheap. Now, I had an amazing experience in Vancouver trying vegetarian food in a Tibetan restaurant and my boyfriend and I absolutely loved it. Not sure if the previous reviewers tried the vegetarian meals, but we thought they were bland. After trying amazing dumplings in Vancouver and my mom's pierogies, my boyfriend and I were disappointed with their vegetarian dumplings. The dumplings: the dough was good, but they mixed potatoes and other veggies together, creating a paste without much flavour, like they put everything in the same blender and cooked it thereafter. The pakoras' dough was sweet - not my favourite. The vegetarian cari lacked the freshness of the spices, you couldn't taste the flavours. Finally, instead of a naan bread they had a piece of a round bread I had already bought in a grocery. Just call it whatever, not naan bread. Otherwise, the mango and green tea ice creams were okay, but nothing to go crazy about. You guessed it: I wouldn't come back.
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