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| - The hot stone bowls are a behemoth of a meal, and so very tasty! You get your choice of meat/veggie/tofu, and the bowl is loaded with rice, veggies, and aforementioned protein. Since it is served in the hot stone, the rice on the bottom caramelizes and has a nice crispy texture.
We shared a lot of different dishes on our visit here. In addition to the hot stone bowl, we got the omelet appetizer, buckwheat noodle with sashimi, beef bulgolgi, and tofu salad. The omelet appetizer was a large roll of egg and veggies, good but nothing too special. The buckwheat noodle was served cold, in a more al dente texture, covered with spicy red sauce. While I enjoyed the noodles, a sashimi piece I ate had some cartilage or gristle on it, and the dish was so overwhelmingly covered with sauce that it tended to overpower the rest of the ingredients.
The beef bulgolgi was good, but it seemed like a smaller portion that what I'm used to (Or maybe it looked small due to the huge size of the hot stone bowl). The tofu salad was excellent. It had a delicate taste from the silky firm tofu slices, drizzled with a tangy, lightly sweet dressing, with fresh greens.
Service was excellent and the waitress was very cheerful and friendly.
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