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  • Went here with a living social deal. It included an appetizer trio, 2 entrees, 2 desserts, and a choice of mojito or sangria. The dining area was all reserved when we got here, but we got a high top in the bar area. Reservations reccomended. The mojito I had was pretty tasty, I wouldn't mind having a lot of these. The sangria wasn't anything special though. The appetizers were ok. Nothing extremely special, but nothing bad either. Just meh. I had the Sailors paella and my guest had a cuban steak with rice beans and onions. the paella was really salty and buttery. Unfortunately the seafood inside wasn't very fresh. The crab in particular was impossible to get out of the shell. It was a soft almost plasticky shell a sign of frozen and poorly cooked seafood. The steak was not a premium cut of meat. It wasn't tough but the texture felt poor and wasn't very flavorful. Fairly forgettable. We then got bread pudding and flan for dessert. the bread pudding was so so, but omg the flan was delicious. Very rich and very thick. The service here wasn't very attentive, but they were very warm and welcoming. It was a very nice atmosphere to relax and unwind. Maybe it was because we were in the bar area, but the bartender completed most of the service and it was almost like being in a friend's house with him hosting you. If you haven't realized by now, I didn't really think very highly of the food here. It was fairly bland and forgettable. Maybe I just don't like Cuban food though. Without the living social deal the price for the meal would have been fairly expensive. I couldn't see myself spending that much for the entrees we got. The mojito and flan were good, but not good enough to draw me back here.
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