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  • Of all the summerlicous restaurants, I was most excited to try the menu at this one. For starters, we both got the cornbread. The cornbread arrived with prepackaged whipped butter. The butter in itself was disappointing because it had "melted and then re-solidified" according to the waiter, and was no longer "whipped" butter. The cornbread was even first. The first round of cornbread that we had was collectively sour. Even the cook in the kitchen agreed. So finally, the kitchen sent us a second round of cornbread for us. For the mains, we ordered the fried chicken and waffles and the lady wrap. The lady wrap was boring and uninteresting. Overall, the fried chicken was very nicely done. It was moist with a crispy skin. The waffles themselves were cold and could have been fresher. What made everything worse was that there was a dirty leaf in the salad of the fried chicken. On closer inspection, it either looked like dirt or mold. We gave it to the waiter who brought it to the kitchen, and when the waiter returned, he said that the cook said that it was likely flour. Firstly, flour is generally not brown. Secondly, fresh foods like salads should not be contaminated with inedible foods, like flour. After this incident, the manager made our meals complimentary. The desserts we ordered was the brownie and the candied plantains. Both were equally uninteresting. We were both super disappointed in our experience here, particularly because I was very much looking forward to eating here.
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