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  • So this place used to be one of my favs when it was Brown Derby Roadhouse. I stopped going as often because I felt the steaks were becoming very hit or miss. I went to the renamed Brown Derby at this same location recently. The decor inside was a little darker and a little nicer. No more peanut shells on the floor. The salad was just as good. The rolls weren't as good as the yeast rolls they used to have but still warm and tasty. My girl opted for the special they were running that night: a 12oz prime rib. I had the strip steak. The prime rib was excellent and was a very generous cut. My strip steak was disappointing--no char on either side and seemed over-cooked (ordered medium rare). The gigantic backed potato or sweet potato which was a Roadhouse staple is no more--replaced by regular sized ones. Service was good and prices were higher than I remember but still reasonable. Would definitely come back again.
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