This restaurant is close to where my old office building was. We called this restaurant the company cafeteria because so many employees would flock over there for a cheap, filling lunch.
I have eaten here a handful of times. I find the food to be okay. The chilli chicken is a whole lot of heat. I ordered the Hakka chicken chow mein and it was too greasy for my liking.
On Friday, my manager had a huge craving for Manchurian fish (dry). He loves this place. I simply wanted a break from work, so I tagged along.
I ordered the Manchurian chicken with hot and sour soup. My boss said that "[I was] going to die" because both items are spicy. I can actually take the heat. I don't do it too often.
I am still alive. The hot and sour soup was good. There was a bit of heat. I wished that the mushrooms weren't canned ones.
My Manchurian chicken with gravy dish came next. The spring roll was crispy and delicious. I rarely like them. My fish was spicy and flavourful. I was impressed.
My manager was waiting to see my face turn red due to the spiciness of what I had ordered. It never happened. I also completely polished my plate. It was good.
Perhaps I should stick with ordering this dish when I am here. It's pretty cheap ($8.99 plus tax) to have a good lunch.
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