As a big change visited a restaurant during a "busy" holiday - Valentine's Day - a traditional night for restaurants to be packed. We had decided on an early dinner (bonus points as we beat the rush that followed as our dinner concluded)
We have been to Montana's beforehand and remain pleased with both the service and quality of the food. Portions are generally on the large side. Server was knowledgeable and friendly able to answer questions about the food.
Prices are in the moderate to higher end. But you get good value.
Only downside is a lack of an inner door to prevent the cool breezes from entering the restaurant.
Small tip. While all you can eat Ribs seem like a good value (only $4 more than a full rack), be sure you would be able to eat a full rack approx 14 bones- otherwise money can be better spent elsewhere (drink, dessert, or even in pocket)