We came back here the day after we found out delicious the food is. From Southern Curry with Salmon to Kanom Jeen Num Ya Pla, hands down the best Southern Thai food I've had outside Thailand. Not only using recipes inherited from their grandmother, they also put their hearts and souls into cooking, and decorating the dishes (human nature, you always eat with your eyes first ). I couldn't leave Las Vegas without trying so called "standard" Thai food like Pad Thai, Crab fried rice and Tom yum noodle soup from Chuchote and they're all so well prepared and perfectly cooked.
With all that said, please make sure you leave some room for desserts, they're all so divine. From mango sticky rice to durian sticky rice (if you're a fan of durian).
I'd definitely recommend this place to everyone who comes to Las Vegas. Located only under 10 minute drive from the strip is always a big plus.