My boyfriend and I dined at Bar Louie at the Waterfront about a month ago; it was my first time eating there and I was pretty impressed!
We got loaded nachos as an appetizer and all the toppings were as fresh as they come, not to mention delicious!
I ordered pasta (I cannot remember the name) but I asked for no artichokes in it. It turned out the artichokes were pre-mixed in the recipe, but the waitress came and informed us that the chef was whipping up a special batch just for me! I was extremely grateful and impressed.
Everything was delicious, the decor was industrial chic (which I love) and the atmosphere was buzzing and fun. The menu was a tad exotic for my small-town pallet, but it was great. My only complaint was the fact that you had to seat yourself, because we wandered around the crowded restaurant for about 10 minutes before we found a seat. The food and service certainly made up for it though!