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  • Honestly a 2.5, but I am going with a two based on the service and smells I endured during my visit. Upon arriving on New Year's Day, around 11:30, there was only one other table dining in the restaurant. Immediately I noticed a strange smell, almost urine smell, which was very discouraging. I was seated and noticed the booth seats were torn, and didn't even up to the table. With that said, I decided to give it a chance and chose to order the shrimp with mixed vegetables lunch combo with a spring roll and fried rice, with a cup of wonton soup. I was brought egg drop soup, which tasted horrible, so after 10 minutes of trying to flag down my waiter, who was on his cell phone in the back of the restaurant, I expressed that I received the wrong soup. He brought the wonton soup, which was just okay, but before I even had a chance to enjoy it my lunch was delivered. The spring roll was not cooked, very doughy and bland. As for the shrimp with vegetables, very good and a nice lunch portion. The fried rice was decent, but was basically brown rice fried, one one sliver of egg and one carrot, a little disappointing. And, the most upsetting part was my waiter was MIA the entire time, and when he did stop by he smelled of smoke. I get employees need breaks, but it is not too attractive when they smell like a smoke stack, especially when handling food. Honestly, not sure I will arrive anytime soon.
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