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| - My husband and I had three family members in town for the night from NY and CA and we thought we should take them for some authentic Pittsburgh pierogis. After calling Stuff'd multiple times to make a reservation and getting no answer (voicemail inbox was full), we thought to look for the restaurant's Facebook page, and saw a post there stating that their phone was out of order. Also, their FB page said they only take reservations for parties of 6 or more, anyway. We showed up at 6pm on a Saturday night for a party of five. The first thing we noticed was a high-top deuce with a big "reserved" sign on it (so much for only reserving for parties of 6 or more). After a few minutes, we were greeted at the door and seated. Several more minutes passed before the server came to our table. She told us that they were out of about half of the menu items: the reuben pierogis, the buffalo chicken pierogis, the chicken parm pierogis, the vegetarian pierogis, and a couple more. It didn't look that busy in there, but that was the excuse she gave for why the pierogi restaurant was nearly out of pierogis. She then disappeared for a while again. Eventually, we were able to place our order. My sister first ordered the pulled pork pierogis, but apparently in the meantime they had run out of those, too. Some of us ordered beer (the server did not seem familiar with the beer selections, and there was no printed drink list), and she had to check that they had what we wanted because several of the kegs had kicked, too. We then waited half an hour for our pierogis to arrive. When they did, my husband's order was not correct. He had ordered deep fried pierogis, but was served boiled pierogis instead - and then the server argued for a while that they were deep fried before admitting that she had made a mistake. Also, she had an extra plate of pierogis that none of us had ordered (maybe that's why they keep running out?), which she just gave to us. After serving our pierogis, she said "oh, here's my boss" and went outside to take pictures of a couple of guys on choppers while they loudly revved their engines right outside the door to the restaurant. Totally unprofessional! She also spent quite a bit of time chatting with the "reserved" deuce, who she said she was friends with (maybe that's why they were able to make a reservation despite the 6 people rule?), despite her claims about how weeded they were in there that night. The server did throw in one beer for free, which was literally the least she could possibly do to redeem herself. In short, the pierogis were good (not great, and we had to settle for whatever they actually had), and the service was pretty abysmal. Also, they were out of toilet paper in the men's room, and one of the sinks in the women's room was broken. It was really embarrassing that that's what our family will now associate with Pittsburgh restaurant service. I do not recommend Stuff'd.
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