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  • We went to one of their "How to make Sushi" classes, and it was great! The Owner/Executive Chef teaches the class, so you are getting taught the real thing. Here is how our class went. - Learned the tools needed for sushi making - Got some edamame to share with fellow classmates - Continued learning some basics and where to get items - Got their signature roll to share with the table (16 pieces for 10 people) - Learn how to make the Tuna Roll - Make the first roll (Most if not all of the chefs are now out helping you learn) - Get your complimentary sake (Hot sake) - Learn how to make the California Roll - Make the California Roll - Teacher shows off a few tricks All in all, the class takes about 2-2.5 hours, so be prepared for a late night. The instructions were great, and the environment was a lot of fun. You also get to take the bamboo sheet that you use to roll up the sushi. We will definitely be coming back to eat at this restaurant.
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