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  • Perfect portions (seriously). Sides are enough to be shared by you and all your pals. Friendly servers, Hungarian pepper sauce, burgers cooked PERFECTLY, pulled pork, vinegar bbq sauce, "frites" style shoestrings, beer, refreshing cocktails = all wondercute. The vanilla, apple-pie bacon shake (+Bourbon, of course)??? You have no idea how amazeballs these flavors mesh with each other. This is a damn good restaurant located near many classic 'Ville gems that prepare their dishes out of cans and freezers. Count your lucky stars, Strongsville. Glad I got to see it for myself. My Chef buddies from both coasts have been raving about it, but the "people" reviews here are troubling. Was I afraid of the hype? Yes. But I feared the "below" three star ratings more so. People are smoking the wrong drugs. The wordy essays seem to point to this. Pickle bar.
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