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  • Not the best Mexican food. As usual, you start with chips and salsa. These were decent. The salsa had a good amount of cilantro, which I liked, but some may not have a taste for this. The bean dip had onions, which adds a weird (not good) flavor. We got the pork machaca which was mediocre. Also had one of the enchiladas and a tostada, both of which were also mediocre. The tostada was soggy... not impressed. Queso - too much sour cream. This was more like a cheese flavored spinach dip rather than queso. Service was friendly, which earns them an extra point. Price is acceptable. Doubtful I'll be back.
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