rev:text
| - We picked up sandwiches with fries and salad to take to the park. Well, we were nearly at our chosen spot when we realized we hadn't been given forks. Yes, they are sitting right on the counter, but when I order food to go and am given a take out bag, I think everything ought to be included in that bag.
So we rushed back to the restaurant for forks, knives, and napkins, got alllll the way back to our spot.... 15 minutes have elapsed since we've picked up our food... And we realize we have no ketchup or mayo for our fries. Never mind though, because the fries they gave us were old. I know from fries, alright? And these guys were made, never picked up, and thrown back in the dryer to heat up, making them both greasy and dry, and hard in spots.
The chicken sandwich was similarly dry and very plain. The only redeeming item was the pork sandwich, succulent and oozing flavour. The salad was simple but good, but then dessert was a total flop. I ordered a regular natas and got a coconut one... My husband ordered a custard filled lobster tail and complained about dry pastry and a tail that was not fully filled.
Super lame experience overall. I'm not saying I wouldn't go back, but I think they need to get it together. If you're going to offer take out, that ought to be as complete an experience as eating in the restaurant, and the onus can't be on the client to make sure you do your job right.
|