I am so happy that this place exists. My wife and I discovered it by chance while driving down Butler, and decided it was worth a quick peek. I know I'll be making many quick peeks here in the coming months. The wine selection is really solid -- the owner/sommelier really knows her stuff. The cheese plates and charcuterie are top-notch, and the atmosphere is hip without being pretentious. While it lasts, go try the "Dead Nuts" -- it's fantastic if you like "big" wines.