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  • I went back to try this place to eat with my boyfriend again after I no longer worked there (I left the place on my own) as a waitress when it first opened and the kinks needed to be worked out. From a previous employee and now customer experience the food and service is STILL HORRIBLE which I had hoped after 6months things would be better. I can point out SO many things that do NOT make it authentic still. -they use black beans instead of pinto beans - they use basmati rice instead of normal rice -their side veggies are whatever they can get for a cheap price -their salsa is a joke and tastes gross I had such high hopes for this place when I first started but I don't know how long this place is gonna last. Working there was really bad: I didn't get paid for 7weeks and the business ran very unorganized last thing the owner yelled at me furiously in front of customers and embarrassed me. As a boss u don't do that.
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