I have been here twice now. The first time i was very impressed I was able to split a pasta with my friend. The ambiance is great, the bread plate massive, and the pasta all made in house how can you go wrong wih that? But then I went back with a large group of friends and we all tried something different. I felt like they had gotten a little sloppy. Portion sizes felt small on some of the dishes not all. The pasta i had was supposed to have bacon inside and where my portion only had one or two bits, one of my friends got the same thing and hers had way to much bacon and not enough of everything else. The lobster lasagna had good meat but the noodles themselves were a little lack luster, the carbonara a little eggy so instead of being lightly coated it was thick. I was disappointed to see the look on everyone's faces, because I had been here before and enjoyed it, but this time it showed that it's a little too pricey for what you get.