I can't imagine a better place to eat unusual Pancakes. My favorite has become the "Dutch Baby," a smaller version of the German, served with butter, powdered sugar and lemon! Decadent, but a wonderful taste and with the texture of a popover.
Accompanying "sides" like bacon, and egg, etc., are equally skillfully prepared.
Oh, the place is a little old and right out of the 50's but a better breakfast in Phoenix, I am still looking!